"february, the month of love ...." we are offering two menus especially designed for a romantic candle-lit dinner for two. the following menus are available for 25 € each , and we offer you the ability to combine starters and main courses with each menu (final order date tuesday, february 9th) menu tradition “salade gourmande” with foie gras

The french catering o petit chef discover the flavors of france to use our range of home recipes for all occasions. each month we offer a star recipe and complete menu.and for all occasions (snacks for play dates, at the cocktail, dinner with friends, dinner for two) we have many recipes to offer (somme of them are in pictures) star recipe of janua

We offer you a traditional meal : for example ... soups : between 6 to 8 euros for 500ml pumpkin-chestnuts veloutéfresh cheese zucchini veloutécarots and shallots souptopinambour chestnuts velouté .... quiches : between 15 to 20 euros for 6/8 persons all kinds of quiches : "lorraine", fish (salmon, tuna ...), meat, vegetables ( shallots, oinion,